Looks like I'll be drinking with housecat
While I appreciate most beers, there are many I'd never brew.
With dark beers, stout is too heavy and rich for me though I'll have one occasionally and enjoy it. Porter and Munich Dunkell's, I find too one-dimensional. Schwarzbier, I do brew and love the light complexity - I find it a very interesting and enjoyable beer.
With light beers, I'd never dream of brewing a wheat beer or a sour beer though, like stout, I might find the occasional taste interesting. A dry, not fruity, kolsch can be great. Pale ales (English and American) I will often go, "Yum!". IPA's, when balanced, yum though I haven't been able to steal a great recipe so far.
The most amazing beers for me are the really rare lager, Munich Helles, Dortmunder, or Pilsners that are refreshing but incredibly well-balanced and complex. The annoying thing about these beers is that you have to wait so long to see if you've cracked it. (A few commercial brands produce a good batch occasionally but I haven't found anything yet that is consistent.)
A hard poll to answer but without it containing all beer styles in existence, I can't see a way that you could have written it better hashie. Good on you!
PP
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