Post #2 made 11 years ago
DKRolak, I do not have a recipe, as of Now.
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The recipe at http://www.biabrewer.info/viewtopic.php?f=7&t=60" onclick="window.open(this.href);return false;
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Can be adjust to to
Grain 1: Weyerman Pilsner 85%
Grain 2: Rye Malt 10%
Grain 3: German Caramel Pils 5%

Since Most Rye beers are 5% to 15% Malted Rye
Last edited by joshua on 22 May 2015, 02:22, edited 1 time in total.
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