Hi there
so I've just taken delivery of a 21 litre pot, for doing BIAB on my kitchen hob. Looking around for a recipe to start with. I come from Scotland, but now live in England, so fancy doing something Scottish. Found a recipe for Raven Ale on another forum (I remember drinking lots of this at a wedding in Orkney)
Recipe details are short and sweet...
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Raven ale 5 gallon batch OG 1038 ABV 3.8%
GOLDEN PROMISE 3410 gms
CRYSTAL MALT 110 gms
CHOCOLATE MALT 40 gms
TORRIFIED WHEAT 150 gms
HOPS boil time 90 minutes 20 EBU
WHITBREAD GOLDINGS 26 gms.
Add 20 gms GOLDINGS last 15 minutes.
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So I've tried to put this through the BIAB Calculator. Would somebody who knows what they're doing please have a quick look over this and see if I've got things right!
Thanks for the help
Keith
First brew - advice on a recipe
Post #1 made 12 years ago
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