Post #26 made 13 years ago
Hello Friends!
I thought that I had "let go" of this topic, but I find myself "noodling" on how to squeeze more wort out of the grain bag without burning my fingers.

Joshua's post that described using plates to squeeze the bag got me thinking more.

I also entertained the idea of designing a mechanism to squeeze the bag between a plate and the bottom of a plastic bucket (with holes in it).

Finally last weekend I came up with an idea that I'm going to try on my next brew. It utilizes a caulking gun. I posted the details on my blog (see link in signature below). My 5-year old was recruited to model (his hand and foot anyway) for the picture.

I'm always interested in your thoughts on my ideas.

My apologies for those who clicked on the link before and went nowhere...I had a typo.
MMD21

http://www.essentialbrewinginabag.com/

Post #28 made 13 years ago
:P MMD21,

That is a great idea and I reckon it would suit me for my smaller batches.

I will steal this idea and use it for the good of BIABers everywhere :P

HC
Part of the NoAd brewers

My mum says I'm cool.

Post #29 made 13 years ago
MMD21,

Great job on the blog. Keep brewing and innovating. Just remember KISS.
tap 1 Raspberry wine
tap 2 Bourbon Barrel Porter
tap 3 Czech Pilsner
tap 4 Triple IPA 11% ABV

Pipeline: Mulled Cider 10% ABV

http://cheesestradamus.com/ Brewers challenge!
    • SVA Brewer With Over 100 Brews From United States of America
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