Mash out with OTS element

Mash out with OTS element

by dicko

Hi Folks,

I'm in the process of thinking about upgrading from a 40L urn to a 70L stock pot.

My preference would be to use 2 x 2400w over the side elements.

Does anyone else use these?

How do you do a mash out without scorching?

Thanks in advance

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On Tap: ESB,Oatmeal Stout, APA
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26/07/12

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Post #2 made 12 years ago

by thughes

My rig has a built in element but it's all the same really. When raising temp to do the mash out I reccomend the following procedure: stir, stir, stir, stir, stir, and then stir some more.

---Todd

WWBBD?

- SVA Brewer With Over 100 Brews From United States of America
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Post #3 made 12 years ago

by dicko

I thought that may be the case!
I've decided to install a couple of elements instead!

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On Tap: ESB,Oatmeal Stout, APA
Primary: APA x 2
Cubed: Nowt

26/07/12

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