Hi ya mike. I wouldn't rely on your hydrometer too much. If you are stirring and doing say a 90 minute mash (at correct temp) and a 90 minute boil of decent vigour and still get problems, you really need to look at your water.
Many guys don't do any of the above and never have any problems so water is a likely culprit.
Cheers,
PP
Post #26 made 15 years ago
Last edited by PistolPatch on 12 Sep 2010, 11:37, edited 10 times in total.
If you have found the above or anything else of value on BIABrewer.info, consider supporting us by getting some BIPs!
-
- SVA Brewer With Over 100 Brews From Australia
-
