Walmart 4-gallon http://www.walmart.com/ip/Reliance-9405" onclick="window.open(this.href);return false; ... l/21903829 $17 Walmart 5-gallon at the Primo 'refill water station' for $10 us plastics 2 1/2 gallon fort pak http://www.usplastic.com/catalog/item.a" onclick="window.open(this.href);return f...
I just did 45l in a 60l Speidel, no chill, no problem. Ensure the fermenter is well sanitized. I'm guessing you then just pitched your yeast straight in once it reached the desired temperature? My Speidel currently has StarSan inside of it, so we should be sterilized. Do you let the wort cool to a ...
Hola everyone. I brew 2-2.5 gallon batches on my stove. BIAB of course. I'm looking to get into no chill. I love the idea of the US Plastics WInpak cubes.... but would there be a problem using a five gallon to chill such a small amount? I looked and couldn't find something around the 3 gallon mark t...
Thanks for the replies. I just brewed this last weekend and used more ice in the sink......and I was able to get my wort down to 70 in about 20 minutes using a two bag system..... I'm still just making small two gallon batches, so for the time being, I'll continue to use this method. If I move up to...
Hello fellow brewers! I'm new here. Searching for No Chill answers is what led me to this site and I'm glad I found it. Let me quickly explain my setup and why I have a few questions about how the No Chill method might work for me, or mayhap need to be modified. I use the BIAB method on my stovetop....
Good day people! Bryan from Texas here. I just started brewing in the fall of 2013. My first three brews I used the three step method... so many kettles and steps involved..ha.. THEN I kept seeing this... BIAB..... what is BIAB? Finally I found the right thread at another site and it was a great rev...