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   1. No Chill - And Hop Schedule

      by IowaCarver, 12 years ago in Chilling

      First post

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      Hi all, I have been brewing just a short time. My last 3 brews have been BIAB brews and have been my best to date. I still plan to do some simple extact brews when time is a factor but for the most part, I will be doing all grain. I am also going to be trying No-Chill as I have just received my US Plastics container and a length of silicone hose for transfering wort. My main intention really is to pitch the yeast the following day, certainly no longer than 2 days, I just don't have any need to...

      Last post

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      NO such thing as too much hops or too bitter of a beer! You have to kill that malty taste somehow don't you??? :think: I regularly chew hop pellets (like chewing tobacco) :o while smoking crushed rolled hop pellets (like a joint) :smoke: while drinking a double IPA! :drink: That normally kills the malt taste in the beer! :lol:
      8 Replies
      18520 Views
      BobBrews
      12 years ago

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