Search found 50 matches

Go to advanced search

Display posts from previous
Sort by

I have had to put all of my brewing on standby over the past several months. I have been preparing for a promotion and it took all of my time. Well, the process is complete so I am now trying to get back in the swing of things. 1. The Zombie Dust was...dumped down the drain. : ( Super long story, bu...

The only other consideration I would mention... (I am not saying you should do this, but it is worth thinking about) is if you read this post here Your recipe has a ton of late additions, which makes me think it is very hop aroma & flavour oriented. As these late additions "may" contribute less tow...

I very much appreciate your finite eye when it comes to the recipes you have helped me with. I'll just keep the hops the way they are and call this batch number 1, trial 1 and see where it leads. I am guessing it will be terriffic as long as I don't screw something up along the way!! : )

The original recipe is First Wort Hopped for the original 60 minute boil. You desire a 90 minute boil, so you are not doing FWH. Just wanted to make sure you knew that. Yes, I understand. And, I went back and looked at section D, the hop bill, and saw I didn't need to reenter the info except for th...

**CHANGE OF PLANS!!** Due to the fact my LHBS did not have the hops on hand for the B-Fast Stout Clone, I will instead be making a Zombie Dust Clone tomorrow. The recipe is attached. Any thoughts? Also, using BIABacus, I am not getting my hop schedule to show up in my recipe report. Any thoughts on ...

I suppose you are waiting on the AA% for the hops, and I feel like it's obvious that needs to be filled out if you desire to keep good records. Just mentioning it because I feel I have to. Only other thing that strikes me as odd, is the two packets of s04. One is plenty for this size batch. You hav...

A Porter maybe? http://byo.com/porter/item/2936-regan-dillon-porter By Jamil Zainasheff I have brewed the all grain recipe, and despite runnung out of propane and a stuck fermentation, it has turned out very well. At only 1 week in bottles, it is really good! And What about a lawnmower beer? http:/...

Out of curiosity, about your "Bells Two Hearted" grain bill, which clone recipe are you using and can you provide a link? Here is what I used - viewtopic.php?f=7&t=2183#p31716 Thanks... This is the recipe I have on hand, it's the first one I saw so I haven't done any research on finding other recip...

New project

I used 400 grit wet/dry sand paper. It took 3-4 hours of hand sanding to get it where it is now. I could easily step up to 600, 800, 1000 grit to really make it shine, but I don't want to spend that many more hours doing so. I did just finish this part of the project, too!! http://img.tapatalk.com/d...

New project

I just got a keg to transform into my brew kettle!! I didn't think about a picture before I started, but here is a before and after...all hand sanded. http://img.tapatalk.com/d/14/01/01/9e6yqedu.jpg http://img.tapatalk.com/d/14/01/01/uby7y9yp.jpg Parts are on order to get it set up, I'm itching to d...

MS: sorry, one other question, what is the 10.1% you're comparing it to? What is the other number/data point? Sorry, I got a number inputted in the BIABacus wrong on post #10. Disregard that file. This screen shot I attached is based on what you said in post #8. 7.4% is the difference between 79.3%...

Go to advanced search

cron