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Okay... so I've gone away and read a bunch of stuff, and decided to change up the grainbill quite a lot... which has resulted in a different style completely... an Indian Red Ale (i think...) Let me know your thoughts on this: Darren's NZ Indian Red Ale (?) - Batch 1 Brewer: Darren Wood Style: India...

Thanks for the input PP. I've adjusted the grain bill and added in some Munich Type 1 and reduced the Carapils to about 4%. Taking a leaf out of another pale ale I quite enjoy... And yes... I guess this would be a little more like an IPA... that's the NZ style, I guess :) Could you explain why a 90 ...

My First Recipe

Hi team, I've now done 5 brews all pretty successful... some more than others; but there has always been drinkable beer at the end so things can't be going too badly :) I've decided to try my hand at making my own recipe; which is what follows. Any advice or whatever would be great? Is this somethin...

Multiple Mash Steps

Hi team, I'm going to give this recipe a go: http://www.brewtoad.com/recipes/the-highwayman-bookbinder-clone But I've noticed that there're multiple mash steps: Protein Rest, 56°C for 20 min Saccharification Rest, 68°C for 60 min Mash-out, 75°C for 15 min How does one do this with BIAB? And more imp...

I clearly need to take more measurements. I need to get a long ruler so I can accurately take volume measurements. The only measurements I took were gravity readings: http://www.brewtoad.com/recipes/digital-ipa-clone/brew-logs/100107 When I have some time I'll load in measurements to BIABacus. As fo...

I thought i'd post an update: We brewed this morning and everything went swimmingly! :) Hit an OG of 1.064 (recipe required 1.066). I'm pretty happy with that! Here are photos of the process should anyone care to live vicariously: http://www.flickr.com/photos/darren/sets/72157634758207390/ Thanks ag...

Thanks for the reply PP. Most of what I've read in your previous posts is a little over my head at this stage so I guess the only thing to do is try and it hope it doesn't end up too rough :-/ In the original recipe they make reference to x g/L... is it correct to assume that in my case I could (ins...

BIABacus Check

Hi team, The next beer I'm going to attempt is this beauty: http://yeastieboys.tumblr.com/post/5220" onclick="window.open(this.href);return false; ... ipa-recipe I've added in all the bits to the BIABacus and wondering if I've done it correctly. Would you smarter/more experienced provide any assista...

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