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Have had a couple more bottles and they were ok. I have done a bit of research and it has happened to others who also reported the finished beer to be ok. It has also happened to my present batcht in a new fermenter. It looks like some of the foam dries enough to trap the co2 preventing it from sink...

Its been 2 weeks in the bottle and i have just had a tasting it was a bit over carmely and very green. Just checked my notes and i used twice as much 60l as i had planed I scaled the recipie for a 10L brew lenght but never scaled the crystal. All good so far I'll wait another 2 weeks and give an up ...

Thanks for all the replies :thumbs: Tested the gravity and it was a point over what was expected the closest I have ever got usually ends 3-4 points over. Had a little taste and it was ok and had the little bit of sweetness I was looking for. The foam was firm but did part easy when taking a sample....

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