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Hey there, From my opinion, you got a nice make up for an excellent American DIPA going there. Personally, I'd be light handed on the aromatic malt. Definitely start with the 2 row base malt. Cystal 60 is good and victory can enhance this also. I tend to like my IPAs on the darker limits of the sty...

Forum: BIABrewer.info and BIAB for New Members
Topic: Two recipes that I'm wondering about.
Replies: 11
Views: 10389
14 years ago
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Good on you Wes :peace:, Still short on time here but nice to read the above. Pre-boil efficiency, Efficiency into Kettle (EIK), End of Boil Efficency, Mash Efficiency or Post-Boil Efficiency are pretty much identical (many brewers say they should be totally identical) and are unaffected by kettle/...

Forum: BIABrewer.info and BIAB for New Members
Topic: Two recipes that I'm wondering about.
Replies: 11
Views: 10389
14 years ago
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Hey there Wes, I'm short on time atm but have noticed quickly a few things I want to comment on (quickly means only half an essay :P)... You said, "If I get around 76% efficiency (which I may very well not considering the gravity and BIAB)"... Firstly, when you say, "76% efficiency," what do you me...

Forum: BIABrewer.info and BIAB for New Members
Topic: Two recipes that I'm wondering about.
Replies: 11
Views: 10389
14 years ago
Jump to post

Thanks guys. I am going to change the addition times of the hops in the schedule but I'm going to maintain the 60 IBUs. I'm still really wondering what kinds of good beers I can make with the ingredients I have though.

Forum: BIABrewer.info and BIAB for New Members
Topic: Two recipes that I'm wondering about.
Replies: 11
Views: 10389
14 years ago
Jump to post

Two recipes that I'm wondering about.

I used The Calculator yesterday and it got me exactly on my numbers. Now I want to do these two recipes. My biggest question is about the hops schedule and if its going to make the best tasting beer. So I'm going to strive for an OG of 1.080. With an end of boil volume of 6.3 gallons. With these gra...

Forum: BIABrewer.info and BIAB for New Members
Topic: Two recipes that I'm wondering about.
Replies: 11
Views: 10389
14 years ago
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Thanks Todd!

Forum: BIABrewer.info and BIAB for New Members
Topic: A few questions from a semi-new brewer.
Replies: 2
Views: 4000
14 years ago
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A few questions from a semi-new brewer.

I have a decent handle on how the process works and I've made good extract beer, but I still keep coming up with questions. Especially now that I am about to start BIAB. 1. Where can I find a stainless steel measuring stick? My options are lowes, walmart, tractor supply, and some craft and fabric st...

Forum: BIABrewer.info and BIAB for New Members
Topic: A few questions from a semi-new brewer.
Replies: 2
Views: 4000
14 years ago
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Thanks Pistol!

Forum: BIABrewer.info and BIAB for New Members
Topic: Use this thread to convert recipes to suit your equipment...
Replies: 2350
Views: 2108911
14 years ago
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Hello all, I'm new here. I'm gonna do my first biab this weekend. I plan to use this recipe since I have most all of the stuff. I'm going to alter it a bit to suit my ingredients and I'll explain how. The original recipe is at http://www.homebrewtalk.com/f66/bee-cave-brewery-haus-pale-ale-31793/. "R...

Forum: BIABrewer.info and BIAB for New Members
Topic: Use this thread to convert recipes to suit your equipment...
Replies: 2350
Views: 2108911
14 years ago
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Hello all, I will be doing my first BIAB this weekend. I'm from West Virginia USA, and I stumbled upon your site in homebrewtalk forum in a BIAB thread. I have only done extract brews up til this point but I'm pretty sure I have everything necessary to go for it this weekend. Starter is already doin...

Forum: BIABrewer.info and BIAB for New Members
Topic: My First Post! - Post here to become Fully Registered
Replies: 8966
Views: 9150477
14 years ago
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Two recipes that I'm wondering about.

A few questions from a semi-new brewer.