Hi, newbee brewer from Norway here. Have brewed 2 batches with extract and steeping of speciality grains so far. Planning to use the biab method in future and hoping to find lots of useful information here.
Cheers
Lars
- Forum: BIABrewer.info and BIAB for New Members
- Topic: My First Post! - Post here to become Fully Registered
- Replies: 8966
- Views: 8887485
- 14 years ago
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