The beer has all now been drunk, and was it has to be said fantastic. the last half a dozen bottles were by far the best. I think I need a little more patience in future!
Second brew same recipe with summit hops is now conditioning in the bottle. Looking at doing a stout next.
- Forum: BIABrewer.info and BIAB for New Members
- Topic: Following the Mini BIAB guide, need further advice
- Replies: 11
- Views: 11176
- 14 years ago
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