I've recently moved to BIAB. I can do a 2 gal batch (by the math) on the stove top. If I'm doing anything larger, or with a heavy grain bill, I've got to use the 8 gal pot on the propane. The pot on the electric stove is no problem with the nylon bag, but i'm not so sure about over the propane. That...

Hey there brewers! I'm David (seem to be a few of us on this site), and live in Denver, Colorado, USA. Been brewing for a few years, and mostly that was extract and partial grain. I've recently downsized from 5 gal batches to 2-2.5 gal. I travel a lot for work, and frankly wouldn't get to brew too m...