Ok, so I'm very new to this site. I have never done an all grain batch yet, but I do a fair amount of research on brewing. Living in the US I have no clue as to what a "cube" is that many of you are referring to, so you can all read this with a grain of salt. In reading Chris white's (of white labs)...
- Forum: Intermediate Brewing
- Topic: aeration
- Replies: 32
- Views: 33905
- 14 years ago
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