Thanks Scott and Mad_scientist for your advice. I just transferred the wort to fermenter and left the bottom grub. Figured the yeast slurry will be less trub if i decide to reuse for another batch. It come out to about 5gal of clean wort to fermenter (not sure where the 5gallon mark is on the 6.5g c...
- Forum: BIABrewer.info and BIAB for New Members
- Topic: First brew - what to do with 1lb extra malt
- Replies: 14
- Views: 13823
- 9 years ago
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