Thank you very much PP, such a good and clear post! I think now I really understand my questions, exammple about the tea bag was really clear. About the other post I already have read it when so I posted my BIABacus before as result, for that reason I think I will go with these dilution settings (I ...

Hi friends! Here am I again planning my next batch with Biabacus. I found some questions I would like to contrast with you: How dilution affects to hop bill section D As I live in a flat, I am trying to play with dilution factors on section W, in order to retrieve some more liters of beer after a lo...

Hi friends!

Sorry for reactivating this old thread.

Just I have found interesting to export this guide into a pdf file all together, so I attached also here.

Thanks for your job!

Thanks for your answer Mad, I will try better next time in order to do not lose all that quantity of wort.

Cheers

Hi again! As I said some post before, I was trying to brew a HefeWeizen, but everything goes wronghe o. Yesterday, I tried the same recipe, and things goes better. However I lost a lot of wort on my way, so I finished with only 7.5 L into fermentor. :dunno: On the other hand, I am introducing all my...

Thank you very much for your answer PistolPatch However I read it late, just in the boil. So I couldn't practice with your advices, Bad Luck!! :( On the other hand, it wasn't right. First of all, I ended with a FG of 1,037 (I should check again the procces). Moreover, I got a strange color in the mo...

Hi everyone!

Just bought 19 L pot, and coming from Spain. Ready to give a try that awesome tool called BIABacus

Hi there!! Tomorrow I will try my first AG beer. For that reason I chose an "easy" recipe from Brewing Classic Methods book HefeWeizen, that asks for a 50/50% Pilsen/Wheat Malt. I just bought a 19/20 litres pot and I will use Mini-Biab method It is my first time using BIABacus, so I would like if yo...