So i managed to bottle this on the 17th June after leaving it at 22°C from the 5th June until the 12th June then 4°C until i bottled it. I'm quite interested in how cold crashing will effect the brew. I managed to get 40 x 330mL bottles out of the fermenter after transferring to my bottling bucket w...
- Forum: BIABrewer.info and BIAB for New Members
- Topic: Imperial Stout Brew this Weekend
- Replies: 21
- Views: 22133
- 9 years ago
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