Has anyone been brewing lately? Most of the bars and taprooms throughout the world are shut down right now. Almost nowhere to get fresh beer on tap unless you have some good homebrew on tap!
I brewed a Hazy IPA two weeks ago and kegged it yesterday. My front 5 taps are still full with other beer, but my Rauchbier and APA are almost gone, and the Hop Head Pale Ale is just behind them. For now I set the Hazy IPA up with a picnic faucet and out CO2 on it. I did not force carbonate it so it’s not really ready yet.
Pilsners, especially German Pilsners are some of my most popular here. Before Christmas I had about 8 1/2 gallons of two German Pils versions in 2 kegs, and my daughter and her husband came home for Christmas for 8 days. In addition to other things drank, I may have had 1 gallon remaining. How did that happen!!! Think I drank a lot, and son-in-law even more than I. Well, glad he likes my beer.
Glad I regularly work out as I do drink a lot of beer.
What’s up next for me...? Maybe a Vienna to replace the Rauchbier. Haven’t brewed one for a couple years now. And then maybe an American Pale Ale - another popular style at my house.
Anyone else brewing out there? What is your brewing situation?
Cheers, and hope all is well with all of you.
Scott
PS Happy Easter!
Anyone Brewing in Coronavirus Shutdown...?
Post #1 made 4 years ago
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Last edited by Scott on 13 Apr 2020, 01:03, edited 2 times in total.
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