I read all the be essential and newbie stuff.
The download references an APA American Pale Ale recipe but I can't find it.
Since this is going to be my first BIAB attempt is it easier to use a BIAB recipe and convert for my equipment?
Or find an AG recipe somewhere and convert it?
Ideally I could find a 5 gallon / 19l recipe that is easy and will give me good numbers to set my equipment specs
I apologize for asking what must have been asked a million times before.
