Dealing with evaporation indoors
Post #1 made 9 years ago
So we got a small place rented out all for brewing! Yay. It's a small wooden building with concrete floor, an old sauna. I've just started thinking that if we boil two large brews there back-to-back in one day, and evaporate something like 20+ liters of water into the ceiling, won't that cause problems...? So what are our options? I was thinking if we would put up a plastic tarp above the kettle, with one corner lower than the others, would the condensating water drip nicely down from that corner? Any ideas are welcome.
"The rules for making hop additions during the boil are about as well defined as those for a knife fight." -Stan Hieronymus