Bob, my intention is to figure out a good, lazy way to get good fermentation. I'm thinking that if I can avoid creating a yeast starter, that's one less thing for me to have to do :) If you look at yeast calculators, like mrmalty.com, for instance, you'll see that 5 gallons of 1.055 Ale would need t...
- Forum: Fermentation (Wort to Still Beer)
- Topic: Staggered wort additions, instead of a yeast starter?
- Replies: 6
- Views: 8579
- 12 years ago
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