I love the concept and theory behind BIAB, so I'm gonna do my first BIAB batch on Sat 3rd/Dec. I already have the math and recipe design with my experience in traditional 3 container AG, so I'm mainly looking to cut my brew days in half...
Traditional brewer from Scotland, Ayrshire...
I love the concept and theory behind BIAB, so I'm gonna do my first BIAB batch on Sat 3rd/Dec. I already have the math and recipe design with my experience in traditional 3 container AG, so I'm mainly looking to cut my brew days in half...
I love the concept and theory behind BIAB, so I'm gonna do my first BIAB batch on Sat 3rd/Dec. I already have the math and recipe design with my experience in traditional 3 container AG, so I'm mainly looking to cut my brew days in half...
- Forum: Europe
- Topic: Say hi and where you're from in Europe.
- Replies: 79
- Views: 113391
- 14 years ago
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