Search found 3 matches

Traditional brewer from Scotland, Ayrshire...

I love the concept and theory behind BIAB, so I'm gonna do my first BIAB batch on Sat 3rd/Dec. I already have the math and recipe design with my experience in traditional 3 container AG, so I'm mainly looking to cut my brew days in half... :pray:

Heres my take on the Reg Proc for BIABrewer 1. Was the time it took to go through the process worthwhile? Yes... 2. Did you cheat? Tried not to... But it is a lot of info... 3. Did you learn anything? Yes, about the site, I knew most of the other stuff... 4. What impression did it leave you about th...

Go to advanced search