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Hi Pete, i asked some of the experienced guys on AHB and put down the following: 4800gms Thomas Fawcett perle Ale 200gms caramunich1 20gms POR @ 60 15 gms POR @ 10 US 05 half a tab whirlfloc @ 10 temp controlled @ 18 and will gelatine and Polycar in around 10 days once i drop the temp for 24hrs. Had...

First Biab and AG

HI all just put together my first brew yesterday and used Brewmate, Beersmith2 and The calculator as a comparison to see how they all panned out.Turns out the calculator from here was just about spot on, very very close so Id just like to say a big thanks to PP for the calculator and this site for h...

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