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   1. Brewdog Liberting Ale recipe attempt?

      by djavet, 13 years ago in BIAB Recipes

      First post

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      Hi!
      
      I had this week a Brewdog Liberting Ale... whhhhoooowwww what a beer!
      
      I'm searching to clone it. I've see on Brewdog website that it's:
      ABV:7.2%
      OG:1069
      IBU's:65
      Malts:Maris Otter, Caramalt, Munich Malt, Dark Crystal Malt, Carafa
      Hops:Simcoe
      Twist:A single hop black ale; loaded with Simcoe.
      
      Anyone had a clone version, which yeast?
      
      Thx a lot for your feedbacks.
      
      Hoppy regards!
      Dom

      Last post

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      Thx! Not bad as recipe :thumbs:
      Will give a try next week.
      
      Cheers!Dom
      3 Replies
      8261 Views
      djavet
      11 years ago
   2. Hop Strainer from PVC and high temperature?

      by djavet, 13 years ago in From Mash to Lauter (Water to Sweet Liquor)

      First post

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      Hi!
      
      After years of partial mash, I will jump to the all grain with a BIAB. I order my grain bag + hop bag.
      But suddenly, I've a brainwave and see the notice on my sanitary coupler : HT regarding the norm DIN EN 1451-1
      So I guess I'm ok, but the guy on the shop cannot tell me if a 90 minutes boild will be ok for this kind of hop strainer:
      
      Any advice?
      
      Best regards,
      Dom

      Last post

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      Your photo looks etherial.. :)
      
      Like an alien ship rising out of primordial soup :shock:
      12 Replies
      14164 Views
      HbgBill
      13 years ago

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