Just a quick update after brew day. Thanks to tizoc ‘s Brun Water sheet and the citric acid addition, the ph reading after mashing hit a perfect 5.3. Thanks to the BIABCUS checklist everything went mostly smooth. I had very low actual EAW 72% and EIF 63.1. Does anyone have an idea what I was doing w...

Thank you so much for filling out the Bru‘n Water for me and the detailed explanation @tizoc

All right, so I did some research and found an easy calculator for the start. I could either use 10% acidulated Malt to get to the water hardness I need for an NEIPA. My question here is if you would taste that high amount of acidulated in the finished beer? And it would still leave me at the low su...

Thanks a lot for the tips and links ShorePoints and tizoc Since I still have some time till Saturday I will read up on water conditioning and also check the local store for the mineral content of their bottled waters ;) tizoc I have citric acid available, no salts, but there are brew stores where I ...

Thanks a lot for the review and comments ShorePoints . Yes, the original recipe has low integrity. I had to calculate the original VAW from the gravity and grain bill specifies using the BIABacus ;) But it was the only recipe I could find for this beer. I have updated section I to show that the 5 ho...

Thanks for the fix and the tips @PistolPatch. Now I am subscribed to all important forums and also feel a bit blind

I followed this guide in important notices: https://www.biabrewer.info/viewtopic.php?f=55&t=145 . On topics I see the white little arrows and am able to subscribe to them. Based on the guide I should be able to subscibe to a forum, too. That would save a lot of clicking ;) Well, maybe that functiona...

Thanks for the welcome and the tips, I already learned a lot browsing the forum, but I have an issue with subscribing to certain recommended forums, the button to subscribe is just not visible as in other forums or topics, maybe a permissions issue? 21344461-5CD8-4F55-841A-71C341E2CFB1.jpeg Thanks, ...

Hello all, thanks a lot for the fast access to the forum and all the information in here. This will be my first BIAB at my home after two Speidel Braumeister BM20 batches at a friends house. I converted a Sierra Nevada Hazy Little Thing clone recipe I found here [url=https://www.homebrewtalk.com/for...

Hello all, I am from Munich, Germany and I am new to home brewing. I brewed two times so far with a Speidel Braumeister 20 at a friends house. Since I already had all the fermenting equipment I decided to order the remaining accessories to start biab at my house. I came across this site in search fo...