First post
Hi every one,
I've completed my second BIAB (All grain) yesterday. Everything went well but I ended with an OG of 1.046 @70F instead of 1.065. :angry:
I've included my BIABacus file but unfortunately I couldn't fill the volume informations as my new kettle has no water level indactor (I will solve this issue before my next brew).
I would like to have your advice for my next batch. Here's a few info :
I computed the recipe in BIABascus planning to mash with 30L water then add 3L before...
Last post
One other simple thing worth mentioning, how did you weigh the grain? Also, an easy way to measure volume, use a ruler to measure the headspace in your kettle, as long as you have the kettle diameter and height correct in section B of biabacus. Take the headspace measurement and put it in section V and you will get your current volume.
