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I guess as a beginner I look at a recipe and say does that sound good to drink? But I am not experienced enough to guage the quality and potential pitfalls of the recipe. You need to give people a bit more time as it is difficult to take everything in and also we are more than likely in completely d...

The hops I ordered: Chinook - Alpha acids 10-14% Citra - Alpha acids 11-13% Willamette - Alpha acids 4- 5% East Kent Golding's - Alpha acids 4.5-6.5% Northern brewer - Alpha acids 8.5-10% (Firstly sorry for sharing the recipe Greg Hughes. Its a great book, you should buy it people. ) I believe there...

Best way to utilise a 27 litre electric urn for a 20 litre b

This is what I have on order. Grain: Chateau Pale Ale 7 EBC, 19 kg. Chateau Abbey 45 EBC, 4.5 kg Chateau Biscuit 50 EBC, 1 kg. CHÂTEAU PEATED 3,5-5 EBC, 1 kg. Chateau Vienna 5-7 EBC, 1 kg. Chateau Cara Crystal 150 EBC, 1 kg. Chateau Cara Ruby 50 EBC, 1 kg. Chateau Arome 100 EBC, 1kg Hops: Chinook 10...

Best way to utilise a 27 litre electric urn for a 20 litre b

Thanks for the advice. I am reading through the posts. Still waiting on the grain which gives me a bit of time to get my bag fixed up. Also need to get an immersion cooler but my homebrew expenditure is getting silly. In other news the tea urn arrived today. Measuring in at 35cm internal diameter an...

Best way to utilise a 27 litre electric urn for a 20 litre b

Hi all, I decided against getting a big metal pot for the stove as we rent and our electric hob is not really up to the job. For budget and space the 1 pot approach was the only choice and I opted for an electric tea urn. I know its not an ideal volume but I got a Klarstein Biggie 27L. I am English ...

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