Howdy everyone, Mike here from Tennessee, USA. I did my first homebrew and BIAB 2 weeks ago--screw the kits and extract brewing, go big or go home as they say here. First beer was an ESB, currently in the fermenter. Color is a little dark, but the yeast lived and it tastes good so far. I bought my f...
- Forum: BIABrewer.info and BIAB for New Members
- Topic: My First Post! - Post here to become Fully Registered
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- 15 years ago
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