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Joined: Mon May 17, 2010 2:24 pm
Posts: 77
PostPosted: Sun Aug 01, 2010 7:21 am 
Hey fellas
anyone ever make a mead or a braggot?
Thinking of making a vanilla mead for my wife and her friends,always better to keep her happy and on the brewing side of things and making a braggot for myself something i can age a bit :D


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Joined: Thu Jun 10, 2010 6:44 pm
Posts: 2
PostPosted: Sun Aug 01, 2010 11:19 am 
Hi, I would suggest that you listen to the pod-cast on the Brewing Network on Meads, the beverage that you would like to make is discussed.
Take particular notice of the description on structured nutrient additions, it works absolute treat.
When fermentation is finished leave it on its lees and cold condition for 4 weeks at 2C to clear it and bottle in the normal way ie bulk prime with honey or bottle it still.Cheers
http://thebrewingnetwork.com/shows/The- ... how/Page-5


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Joined: Mon May 17, 2010 2:24 pm
Posts: 77
PostPosted: Sun Aug 01, 2010 12:44 pm 
Thanks coppersmith been listen to their mead and braggot show for the last week very informative. I love their podcasts informative and funnier than hell. :D Thanks for the post
I just bought my wife a bottle of rabbits foot sweet mead.its from the meadery the sunday session goes to.She loved it


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Joined: Sat Feb 13, 2010 4:55 pm
Posts: 51
Location: Perth
PostPosted: Mon Aug 02, 2010 10:14 am 
Let us know what you're planning. I'm going to have a crack at a braggot in the next month or so.


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