How does one treat sugars in BIABacus?

How does one treat sugars in BIABacus?

by Dski

I'm after a few pointers about how to use sugars in BIABacus.

Specifically, I'd like to add some liquid candi sugar to the fermenter at or after high krausen.

Cheers!

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Post #2 made 10 years ago

by PistolPatch

Sorry you haven't scored an answer here yet Dski. The BIABacus is a bit clumsy when it comes to sugars but I have written an answer for you in your other thread here.

Last edited by PistolPatch on 02 Jan 2014, 18:52, edited 2 times in total.

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How does one treat sugars in BIABacus?

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How does one treat sugars in BIABacus?

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