Posts in this thread are individually assessed by administration so as to prevent, "spammers," and, "bots," infecting the site. Posting a few details here, especially where you are from, will enable existing site users to quickly identify with you.
If you are unsure of what to write for your first post, perhaps let us know a few or all of the following things - as much as you are comfortable with but also enough so that we are sure of your good intentions...
1. Where are you from?
2. How did you stumble across the site?
3. What you think of it so far?
4. Have you brewed at all before. If so, for how long and what method are you currently using?
5. Do you work? Are you retired or maybe you run a household?
You can even come back to the post you make here, update it from time to time and then link it in your profile to let us know more recent things that have been happening.
So, post away and we will change your status to a, "Fully Registered BIABrewer," as soon as we can.
All newly registered members are encouraged to post here provided they have fully read all articles in BIABrewer.info Essentials.